Herbivory: the dynamics of animal-plant interactions.
Oxford: Blackwell Scientific Publications, 1983. Octavo, text illustrations, softcover. More
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Results 1 - 9 (of 9)
Noongar bush tucker: bush food plants and fungi of the South-West of Western Australia.
Sydney: UWA Publishing, 2019. Octavo, paperback, colour photographs. Before the colonisation of Australia, Aboriginal Australians lived on a wonderful larder of fresh fruit, vegetables and lean meat, in a land largely free from disease, with more exercise, less stress and supportive communities. Today, in Aboriginal communities all over Australia, there..... More
Citrus: a world history.
London: Thames and Hudson, 2024. Small quarto, publishers boards, colour illustrations. A beautifully illustrated world history of citrus, from the art of classical antiquity to the science of the modern era. Mandarin, citron, pomelo, bergamot, kumquat... Citrus traces the history of today's global superfood from its cultivation in the ancient..... More
Black duck: a year at Yumburra.
London: Thames and Hudson, 2024. Octavo, paperback, black and white photographs. From the bestselling author Bruce Pascoe comes a deeply personal story about the consequences and responsibility of disrupting Australia's history. When Dark Emu was adopted by Australia like a new anthem, Bruce found himself at the centre of a...... More
Dark emu: Aboriginal Australia and the birth of agriculture.
Sydney: NewSouth Publishing, 2018. Octavo, paperback, black and white photographs. This book puts forward an argument for a reconsideration of the hunter-gatherer tag for precolonial Aboriginal Australians. The evidence insists that Aboriginal people right across the continent were using domesticated plants, sowing, harvesting, irrigating and storing behaviours inconsistent with the..... More
Etlingera of Borneo.
Kota Kinabalu: Natural History Publications, 2006. Small quarto, dustwrapper, colour photographs, maps. Borneo is one of the most exciting places to study the richness of plant life on Earth and home to more than 300 ginger species. Etlingera is among the most diverse and attractive of the genera found there;..... More
Plants for food and medicine.
London: Royal Botanic Gardens, Kew, 1998. Octavo, paperback, black and white photographs, line grawings, maps. The proceedings of the Economic Botany and the International Society of Ethnopharmacology conference, London, 1996, exploring the commercial and scientific potential of plants for food, health and drug industries. It focuses on the current state..... More
Grow your own bushfoods: a complete guide to planting, eating and harvesting.
Sydney: New Holland Publishers, (2013. reprint). Octavo, paperback, text illustrations. Australian in focus, this guide provides information on all aspects of bushfood plants from growing whole fruits, nuts, seeds, and vegetables to preparing and cooking them. More
Food plants of the world: identification, culinary uses, and identification value.
Melbourne: CSIRO Publishing, (2019. second edition), Octavo, colour photographs. Plants and plant-derived products make up the bulk of what we eat and drink every day, and people often wonder where their favourite food or drink comes from. This scientifically accurate photographic guide provides quick and informative answers. Food Plants of..... More
Results 1 - 9 (of 9)